11am-3pm Lunch Portions Monday to Saturday $10.95 + tax
Our deep sea fish is house cut, hand dipped and fried to a golden brown (in a light batter). Our chips are fresh & house cut; texture and colour may vary according to season and local farm variety.
Friday
Fish & Chips (Newfoundland Cod)
Monday
Grilled Shrimp & Salad choice of Caesar, Greek or Garden
Saturday
Special of the Day
Thursday
Fish & Salad (Newfoundland Cod) choice of Caesar, Greek or Garden
Tuesday
Calamari & Salad choice of Caesar, Greek or Garden
Wednesday
Shrimp & Chips served with homemade Cocktail sauce
